In Sanskrit, the word dincharya refers to daily routine. According to Ayurveda one should follow the dincharya in order to live a healthy and disease free life. Everyday two cycles…
Category: Ayurveda Students
Useful for Ayurveda studying students.
Piyush granthi, (Pituitary gland) and mann in Ayurveda
Pituitary gland in Ayurveda is called Piyush Granthi. It is the master gland of the body that controls the function of all endocrine gland. Recent research proved that oxytocins helpful…
BAMS Entrance question part 2
Introduction of Ayurveda 1) Ayurveda is related to a. Science b. medicine c. Philosophy d. all of them 2) The oldest system of treatment is a.Allopathy b. Ayurveda …
Ayurveda And Allopathy
Concept of disease In late 19th, and 20th centuary microorganisms were considered only, if not , the main cause of disease in allopathic medicine. That is called “germ theory of…
Virechana Indication and Contraindication
In Ayurveda Virechana is the administration of purgative substances for the cleansing of pitta through the lower pathways.This therapy is recommended basically for imbalanced Pitta Dosha and removes excess pitta…
Milk, best value in Ayurveda
Milk is considered an important part of the diet according to Ayurveda. In Sanskrit milk is described as Ksheer. The Astang Sangraha which is an ancient text of Ayurveda has…
Asthi (Bone) in Ayurveda
Asthi (Bone) in Ayurveda Asthi, the hardest tissue present in our body develops from asthi dhatwagni, by the action of Agni, Vayu and Prithivi mahabhoota. Asthi dhatwagni acts on Prithivi,…
Ayurvedic Mobile jar dictionary for BAMS students
Here is the ayurvedic dictionary for mobile. It is especially for student reading BAMS. Download link for Jar: Jar file Jad file Enjoy!! (For password contact info@roshanbaskota.com.np)
BAMS Ayurveda entrance question
BAMS Ayurveda entrance question. Here are some question asked in Entrance exam of BAMS nepal. Hope this will be helpful for students preparing for Ayurveda Entrance. १. उत्तम अनुशस्त्र कुन…
Pitta in Ayurveda
Pitta dosha is made up of the elements of fire and water through which it manifests the qualities of pungent, hot, penetrating, oily, sharp, liquid, spreading and sour. Its primary…