Category: Herbs


Neem is the plant with bitter in taste but it has a lot of medicinal value as mentioned in the ayurvedic text.

Parts used – All parts

Uses – The all parts of Nimba are used in the form of juice and decoction to treat fever,  intrinsic haemorrhage, bleeding piles, wound, oedema, , arthritis, skin diseases, diabetes,  eye diseases, leucorrhoea, as, poisons, jaundice, for fumigation, diseases of teeth, heart diseases, as specific digestive and diseases of vagina.

Skin diseases (Kustha)

  1. The decoction of nimba and patola (Trichosanthes cucumerina)is efficacious in skin diseases (40-60 ml) (CS.Ci.7.97-99)
  2. Intake of haritaki (terminalia chebula)and nimba or nimba and amalaka (Phyllanthus emblica) for a month overcomes all types of skin diseases (40-60 ml) (GN.2.36.87)
  3. Local application of the juice of dhattura (Datura metal) , nimba and betel leaves separately destroys skin diseases such as eczema, ring worms etc. (10-20 gms) (SG.3.11.52-53)

Diabetes (Prameha)

1. Decoction of bark, leaves, root fruit and flowers of nimba aragvadha, (cassia fistula) saptaparna,(Alstonia scholaris) murva (Maerua arenaria) kutaja (Holarrhena antidysenterica) , katphala (Gmelina arborea) and palasa (Butea monosperma) destroys all types of diabetes (40-60 ml) (SS.Ci.11.8)

 

Wounds

1. Decoction of nimba leaves cleans the wound (120 ml)(CS.CS. 25.84)

2. Nimba leaf mixed with honey acts as cleansing agent. Both of them added with ghee promote healing (10-15 gms) (SS.Ci.1.68)

3. Paste of nimba leaves and sesamum mixed with honey cleanses wound while mixed with ghee it acts as healing agent. (10-15 gms)(VM.44.28)

4. The paste of nimba leaves, by external application, cleanses and heals wound while it intake it alleviated vomiting, skin diseases disorders of pitta and kapha and worms (10-15 gms) (SG.2.5.5)

In short:

Part used – Root

Uses – The root of Satavari (Kurilo)is used in the form of juice, paste, decoction and powder to treat intrinsic haemorrhage, diarrhoea, piles, hoarseness of voice, cough, arthritis, poisoning, diseases of female genital tract, erysipelas, fever, as aphrodisiac and as rejuvinative.

Shatavari (Asparagus racemosus) is a subtropical plant found in Asia that has, for thousands of years, been revered as one of the most diverse medicinal plants for women. Shatavari is Sanskrit for, “she who posses one hundred husbands” and in ayurvedic medicine of ancient India it is considered the most important rejuvenative plant for women.

It is said that this wild asparagus is especially effective in preserving the beauty and vitality (ojas) of whoever consumes it, and thus has healing qualities for both men and women. However, Shatavari is mainly used due to its rejuvenative effect on the female genitalia. The plant contains saponins, which harmonize and stimulate the body’s hormone balance, which can be a vital support during menopause.

Consumption of Shatavari stimulates milk production and nurtures the ovaries. This wonderful root is prescribed to promote milk secretion during and after pregnancy, while fostering healthy development of the breasts, and having a beneficial and strong effect on the embryo. It also helps to prepare the female genitalia for birth.

Shatavari’s adaptogenic effect also bestows the strength to deal with times of extreme stress in one’s life.

By balancing pitta and vata, shatavari nurtures interpersonal love and awakens commitment, so having a calming effect on both body and mind. This also enables one to overcome fiery emotions such as anger, jealousy and hate, and thus Shatavari is recommended for those in romantic relationships and those suffering from uneasiness.

Shatavari is known as a potent aphrodisiac for both genders, and is said to increase fertility. Additionally, this plant is known to support digestion and is often used to treat internal and external ulcers because of its anti-bacterial properties.

 

As rejuvinative/ Rasayana

Ghee cooked with paste and decoction of satavari and added

with sugar is used as a rejuvinative (AH.U.39.157)

As galactagogue / increases breast milk

Satavari pounded and taken with milk increases the flow of

breast-milk (10-20 gms) (YR.P.427)

 

Traditionally, juice pressed from the fresh root, or a tea brewed from dried roots is prescribed. For external use the powder is mixed with ghee and applied to the skin. The oil is also known to posses healing properties free of side effects when applied both internally and externally.

In preparation for birth, women in the ninth month are recommended to insert a cotton cloth soaked in the oil of asparagus racemosus. The oil functions as a lubricant, and strengthens the muscles of the genitalia as well as increasing their flexibility.

Andrographis paniculata  has extremely bitter taste. In Ayurveda herb it is known as Kalmegh or Kalamegha, meaning “dark cloud”. It is also known as Bhui-neem, meaning “neem of the ground”, since the plant, though being a small annual herb, has a similar strong bitter taste as that of the large Neem tree (Azadirachta indica).

In short-

Parts used – Whole plant

Uses – The whole plant of Kiratatikta is used in the form of powder and decoction to treat fever, sprue, oedema, for purifying breastmilk, intrinsic haemorrhage, vomiting.

The therapeutic value of Kalmegh is due to its mechanism of action which is perhaps by enzyme induction. The plant extract exhibits antityphoid and antifungal activities. Kalmegh is also reported to possess antihepatotoxic, antibiotic, antimalarial, antihepatitic, antithrombogenic, antiinflammatory, anti-snake venom, and antipyretic properties to mention a few, besides its general use as an immunostimulant agent.

In fever

Hot infusion of kiratatikta mixed with dhanyaka(Coriandrum sativum) leaves alleviates fever immediately (40-60ml) (SB.4.32)

In Oedema

Paste of kiratatikta and sunthi (zingiber officinale) destroys chronic oedema (10-15 gms) (CS.Ci.12.42)

So Lets identify and preserve herbs as it is the beauty of Ayurveda.

 

“A leaf of Ayurveda is just like a pancreas.”

After studying a lot about Ayurveda here I found a very informative pdf file on Ayurvedic herb Aloe Vera. Please download the pdf file from the link below and find the actual importance of Aloe vera.

Scientific Papers describing the uses and powers of the Aloe Vera Plant: Especially the Cold Processed Whole Leaf Aloe Vera is truly amazing!

These Articles From Doctors, Scientists And Health Practitioners show a remarkable pattern for Aloe Vera (Aloe Barbadensis):

Whole-Leaf Aloe Vera, Almost A Panacea

By Bruce Eric Hedendal, D.C., Ph.D.

Aloe Vera, The Whole Leaf Advantage

By Ivan Danhof, M.D., Ph.D.

Aloe Vera Leaf Handling and Constituent Variability

By Ivan Danhof, M.D., Ph.D.

Digestion and The Immune System and Aloe Vera MPS

By John C. Pittman, M.D.

Immune Enhancing Effects Of Aloe Vera

By John C. Pittman, M.D.

Aloe Vera In Dentistry

By James Harrison, D.D.S., F.A.G.D.

The Rediscovery Of Aloe Vera

By Alfred Garbutt, D.C.

Aloe Vera Psoriasis Treatment Protocol

By Donovan J. Anderson, M.D.

Aloe Vera Wound Care Protocol

By Donovan J. Anderson, M.D.

Fundamentals Of Aloe Vera Mucopolysaccharides

By Ivan Danhof, M.D., Ph.D.

Internal Uses Of Aloe Vera

By Ivan Danhof, M.D., Ph.D.

Aloe Vera and The Heart, Actions And Activities Polysaccharide, The Magic Bullet

By Robert H. Davis, Ph.D.

The Conductor – Orchestra Concept Of Aloe Vera

By Robert H. Davis, Ph.D.

Biological Activity Of Aloe Vera

By Robert H. Davis, Ph.D.

Aloe Vera – The Cancer Solution

By Robert E. Willner, M.D., Ph.D.

Aloe Vera – A Natural Solution To Drug-Resistant Bacteria, Viruses & Fungi

By David E. Williams, M.D.

A Holistic Protocol For The Immune System

By Scott J. Gregory

Aloe Vera: Its Potential Use In Wound Healing and Disease  Control In Oral Conditions

By Timothy E. Moore, D.D.S./M.S.,P.C.

Aloe Vera Produces Anti-Inflammatory, Immune Strengthening Effects On Skin

By Steven R. Schechter, N.D.

Effect Of Orally Consumed Aloe Vera Juice On Gastrointestinal Function In Normal Humans

By Jeffrey Bland, Ph.D.

Aloe Vera Medicinal Substances, Present & Future Potentials

By Wendell D. Winters

Aloe Vera and The Human Immune System

By Lawrence Plaskett, B.A., Ph.D., C.Chem., F.R.I.C.

Aloe Vera and The Human Digestive System

By Lawrence Plaskett, B.A., Ph.D., C.Chem., F.R.I.C.

The Healing Properties Of Aloe Vera

By Lawrence Plaskett, B.A., Ph.D., C.Chem., F.R.I.C.

Aloe Vera in Alternative Medicine Practice

By Lawrence Plaskett, B.A., Ph.D., C.Chem., F.R.I.C.

Aloe Vera: Ancient Herb In New Form Delivers Proven Effects

By Keisuke Fujita, M.D., Ph.D.; Hidehiko Beppu, Ph.D.; Kaoru Kawai, Ph.D. & Kan Shinpo, Ph.D.

The External Use Of Aloes

By J. E. Crewe, M.D.

 

Aloe Vera In The Treatment Of Burns and Scalds

By J. E. Crewe, M.D.

Aloe Vera’s Effectiveness As An Anti-Inflammatory Agent

By Hiroko Saito

Antiarthritic Activity Of Anthraquinones Found In Aloe Vera For Podiatric Medicine

By Robert H. Davis, Ph.D.; Patrick S. Agnew, B.S. & Eugene Shapiro, B.S.

Aloe Vera and Gibberellin, Anti-Inflammatory Activity In Diabetes

By Robert H. Davis, Ph.D. & Nicholas P. Maro

Aloe Vera Gel In Peptic Ulcer Therapy: Preliminary Report

By Julian J. Blitz, D.O.; James W. Smith, D.O. & Jack R. Gerard, D.O.

Aloe Vera and Other Topical Antibacterial Agents In Wound Healing

By John P. Heggers, Ph.D. & Wendell Winters, Ph.D.

Wound Healing, Oral and Topical Activity Of Aloe Vera

By Robert H. Davis, Ph.D.; Mark G. Leitner, R.Ph., D.P.M.; Joseph M. Russo, D.P.M. & Megan E. Byrne, B.S.

Aloctin A, An Active Substance Of Aloe Arborescens Miller As An Immunomodulator

By Ken’ichi Imanishi

Tumor Inhibitors 114 Aloe Emodin: Antileukemic Principle Isolated From Rhamnus frangula L

By S. Morris Kupchan & Aziz Karim

Prevention Of Atheromatous Heart Disease

By O.P. Agarwal, M.D., F.I.C.A.

Download link : http://www.nupro.net/aloe/aloebook.pdf

Aloe vera is one of the greatest gift of nature and one of the best herbs in Ayurveda.

 

Aloe vera is a stem less or very short-stemmed succulent plant growing to 60–100 cm (24–39 in) tall, spreading by offsets. The species has a number of synonyms: A. barbadensis Mill., Aloe indica Royle, Aloe perfoliata L. var. vera and A. vulgaris Lam. Some of the medicinal values are described below.

n short:

Parts used – Leaf and root

Uses – The leaf and root of Kumari is used in the form of juice to treat spleen enlargement, epilepsy, penile wart, difficult micturition, inflammation in penis, abscess, jaundice, abdominal distensions, mastitis, headache and amenorrhoea.

Epilepsy

Ghee cooked with kumari juice and decoction of madhuka (Glycyrrhiza glabra) and added with sugar is useful in epilepsy and palpitation of heart (10-15 ml) (SB.4.453)

Abscess

Kumari decocted with tila (gingly oil) and sour gruel or alone ripens the abscess (10-20 gms)(VD.16.101)

Abdominal distention/One suffering from gulma should swallow the pulp of kumara (aloe vera) 5gm mixed with cow-ghee and added with fine powder of trikatu,(piper longum, piper nigrum, zingiber officinale) haritaki (Terminalia chebula) and saindhava (rock salt) (10-15 gms) (BP.Ci.32.44)

Mastitis

Kumari root mixed with haridra (curcuma longa) is applied as paste on breast to relieve pain (10-15 gms) (GN.6.8.23)

Different common names  of Bilva are बेल (bel), sirphal, stone apple etc . This plant is a mid-sized, slender, aromatic, armed, gum-bearing tree growing up to 18 meters tall.

In short:

Parts used – Fruit, leaves and root

Uses – The fruit, leaves and root of Bilva is used in the form of powder, juice and decoction to treat diarrhoea, sprue, piles, oedema, jaundice, vomiting, obesity, deafness, eye diseases, paediatric diseases, fever and as a rejuvinative.

It has a great Anti diabetic value. It the study it was found to reduce blood sugar in alloxan diabetic rats.

This plant is used in different other disease as following:

Diarrhoea

1. To treat diarrhoea by taking tender fruits of bilva with honey or butter milk (10-20 gms) (CS.Ci.19.113)

2. In case of diarrhoea with blood, tender fruits of bilva mixed with liquid jaggery, honey and oil should be taken. (10-20 gms) (SS.U.40.119)

3. Decoction of bilva and amra (Mangifera indica) (seed) mixed with honey and sugar checks vomiting and diarrhoea (10-15 gms)(VM.3.30)

Jaundice

Intake of bilva leaves (juice) mixed with trikatu (piper longum, piper nigrum, zingiber officinale) alleviates jaundice, (20 ml)(CS.Ci.16.59)

Vomiting

1. Cooled decoction of bilva or guduci (Tinospora cordifolia)added with honey should be taken in case of vomiting (40-60 ml) (VM.15.15; BP.Ci.17.25)

2. Perched paddy mixed with sugar and dissolved in decoction of bilva root (bark) should administer to the child. It checks vomiting and diarrhea (40 –60ml) (BS balaroga.49)

Not only medicinal , this plant is also has great cultural  importance in marriage of some races who follow Bel Viwaha(बेल विवाह).
It is also said by the religious person that this plant(tree) symbolize the presence of lord Shiva in it.

 

In short:

Adhatoda beddomei is one of the best herbs. This herb is used to cure a lot of disease.

Family – Acanthaceae

Parts used – Root, leaves and flower

Different names – sanskrit (अडुसा adusa, aruha, अरुष arusha), Adhatoda vasica ,Nees

Uses – The root, leaves and flowers of Vasa is used in the form of juice and decoction to treat fever, intrinsic haemorrhage, cough, asthma, consumption, skin diseases, obesity, oedema, skin diseases, leucorrhoea, difficult labour, vomiting, piles, pox, retention of urine, diseases of mouth and as rejuvinative.

This shrub has a number of tradicinal medicinal uses. It has been used as an antispasmodic, bronchodilator, and mucolytic agent in asthma and other respiratory conditions. It has oxytocic properties and can be abortifacient. Some other uses are given below:

In Fever and cough- Decoction of vasa. Kantakari (solanum xanthocarpum) and guduci (tinospora cordifolia )mixed with honey alleviates fever and cough. (40-60 ml) (S.G 2.2.82)

Decoction of vasa, draksa (Vitis vinifera) and haritaki (Terminalia chebula)mixed with sugar and honey checks cough, asthma and intrinsic haemorrhage (40-60 ml) (VM.9.13; also SG2.2.80)

Dry cough-Powder of haridra (curcuma longa) cooked with vasa juice and taken with fatty layer of milk checks dry cough (10-15 ms) (SB.4.333)

Jaundice (kamala)-Juice of vasa mixed with honey should be taken. It alleviates fever, cough, wasting, jaundice, kapha and pitta (10-20 ml) (SG.2.1.8,34)

Sciatica – One should take decoction of vasa, sunthi (zingiber officinale) and aragvadha (cassia fistula) mixed with castor oil. It is useful in sciatica (40-60 ml) (BS. 587; BP.Ci.24.140)

 

Src:      Primary health management through Ayurveda and wikipedia

In short

Other Names – Bhutanashini, Jatil, Bajai, Gora-bach, Vasa Bach;

Family – Araceae

Part used – Rhizomes

Uses – The rhizomes of Vaca is use in the form of powder, paste

and decoction to treat diarrhoea, epilepsy, oedema, scrotal enlargement, skin diseases, headache, alopecia, wound, eye diseases, colic, piles, indigestion, acid gastritis, heart-diseases, ratpoisoning, diseases of mouth and as rejuvinative.

 

The uses of Acorus calamus (Vacha) in different disease are as follows:

In Diarrhoea; One suffering from diarrhoea should take water boiled with vaca and prativisa (aconitum)(60-120 ml)(CS.Ci.19.22)

In Epilepsy; a) Old ghee processed with brahmi juice (Bacopa monnieri),

vaca, kustha (sassurea lappa)and snakhapuspi (convolvulus

microphyllus) alleviates insanity, and epilepsy (10-20

ml)(CS.Ci 10.25)

b) By using vaca powder (10-15gms) with honey keeping on diet

of milk and rice overcomes epilepsy, VM.21.9)

In Headache; In suryavartta and hemicrania pressed snuff of vaca and pippali (2-5 gms) and honey is useful (SS.U 26.33; also VM 62.38)

In Acid gastritis; One should take vacha (5-10 gms) mixed with honey and jiggery (GN 2.38.25)

 

Please post a comment if any further use are known.

Apamarga is very useful herb in Ayurveda. Common names are Prickly Chaff Flower, Devil’s Horsewhip. This plant belongs to family Amaranthaceae. This plant is especially found in tropical region.

In short:

Parts used – Root, seed and leaf

Uses – The root, seed and leaf of Apamarga is used in the form of juice and powder to treat excessive hunger, piles, , calculi, wound, difficult labor, sinus, wound due to accident, eye diseases, ear diseases, diseases pertaining to head, dog-bite, , abdominal pain, jaundice, insomnia, pain in vagina.

In Piles, Apamarga, nagakesara (Mesua ferrea) , satavari (asparagusracemosus) and vasa (adhatoda vasica) decoction cures bleeding piles (40-60ml) (VD.5.8)

In Dysuria, Apamarga root powder (10-15 gms) taken with milk overcomes dysuria (VD.7.4)

In Accidental wounds, Oil cooked with Apamarga root along with water is applied locally to relieve pain caused by accidental injuries (10-15gms) (RM.26.7)

In Abdominal pain, Ghee cooked with decoction of Apamarga and paste of pippali

(Piper longum) relieves abdominal pain (10 ml) (SY.ghrta.5)

It is also used as Tooth Powder

Make powder of 100 gm Prickly flower seeds and sieve. Add 10 gm salt powder and store in a bottle. If one brushes his teeth with this powder, teeth will strengthen and also whiten. Worms in the teeth will die and decayed teeth get set right.

Aloe Vera which is a cactus-like plant whose name means “shining bitter substance,”  is widely regarded as a master healing plant. The plant which can even be grown in vase has a lot of Ayurvedic herbal power.  In recent decades medical research has confirmed that Aloe Vera is a truly amazing plant with an incredible array of medicinal healing properties.

Aloe Vera has different uses. It is applied to wounds; aloe gel is a mild anesthetic, relieving itching, swelling, and pain. It is also antibacterial and anti fungal, increases blood flow to wounded areas and stimulates fibroblasts, the skin cells responsible for wound healing. It also helps relieve burns and psoriasis. It is effective for treating inflammatory bowel disease, detoxifying the bowel, neutralizing stomach acidity, relieving constipation and healing gastric ulcers. It has also been shown to reduce blood sugar in diabetics.

Aloe can help prevent arthritis and reduce the inflammation in joints already affected by arthritis. It can also inhibit the autoimmune reaction associated with certain forms of arthritis, in which the body attacks its own tissues.

Aloe could also provide nutritional support for HIV patients as it has properties which reduce occurrences of opportunistic infections, thrush, fatigue and diarrhea. Research indicates that aloe helps stimulates the body’s immune system, particularly the T4 helper cells – white blood cells that activate the immune response to infection. An extract of mannose, one of the sugars in aloe, has been shown to inhibit HIV-1 (the virus associated with AIDS).

Aloe has been found to significantly suppress the growth of cancer cells. It has been shown to help turn on the immune system by activating macrophages (white blood cells which “swallow” antigens), causing the release of immune-activating (and anticancer) substances such as interferon, interleukins, and tumor necrosis factor. In addition, aloe seems to also promote the growth of normal (non-cancerous) cells.

It is obvious that most Ayurvedic medicines have the Aloe Vera included in ingredient, not only that beauty products also use Aloe Vera as a major portion of ingredients. So Aloe Vera is really one of the best Herbs in Ayurveda.

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